Ingredients
Directions
1. Combine 200ml Liquid Milk, 5 pumps Easy® Coffee Espresso and 2 pumps of Easy® Chocolate Flavored Syrup then mix well.
2. Pour the mixture on a 16oz glass with ice.
3. Finish with whipped cream on top.
Iced Mocha
Preparation Time: 4 minutes
Ingredients
- Easy® Coffee Espresso (5 pumps)
- Easy® Chocolate Syrup (2 pumps)
- Easy® Whipping Cream Powder (150g)
- Liquid Milk (200ml)
- Water
- Ice
Directions
- Combine 200ml Liquid Milk, 5 pumps Easy® Coffee Espresso and 2 pumps of Easy® Chocolate Flavored Syrup then mix well.
- Pour the mixture on a 16oz glass with ice.
- Finish with whipped cream on top.
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