Ingredients

Directions

1. Coat the chicken thigh fillet with egg and EasyPro® All-in-one Breading Mix.
2. Deep fry the chicken until it’s crispy and golden brown.
3. Brush the burger bun with butter then pan grill.
4. Coat the chicken with EasyPro® Premium Teriyaki Sauce.
5. Spread some mayo on the bun.
6. Assemble the burger with lettuce and tomato