Iced Spanish Latte

Ingredients

Easy® Coffee Espresso (3 pumps)
Easy® Milk Essence (1/2 cup)
Liquid Milk (200ml)
Condensed Milk (2 tbsp)
Ice
Water (1 liter)

Directions

1. On a glass, add 2 tbsp condensed milk.
2. Add ice then pour 200ml of liquid milk.
3. Finish it with Easy® Coffee Espresso.

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