Ingredients

  • EasyPro® Premium Soy Garlic Sauce (120ml)
  • Beef Tenderloin (1kg)
  • Calamansi Juice (20ml)
  • Onion (120g)

Directions

  1. Marinate 1kg of beef tenderloin with 120ml of EasyPro® Premium Soy Garlic Sauce and 20ml of calamansi juice for at least 30 minutes.
  2. In a preheated pan, add oil.
  3. Add the chopped onion, then saute.
  4. Put the marinated beef.
  5. Add ½ cup of water and cook the beef until it’s tender.
  6. Once done, transfer the dish into an aluminum tray and garnish with parsley, onion, and chopped parsley.

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Beef Steak Tagalog

Ingredients

EasyPro® Premium Soy Garlic Sauce (120ml)
Beef Tenderloin (1kg)
Calamansi Juice (20ml)
Onion (120g)

Directions

1. Marinate 1kg of beef tenderloin with 120ml of EasyPro® Premium Soy Garlic Sauce and 20ml of calamansi juice for at least 30 minutes.
2. In a preheated pan, add oil.
3. Add the chopped onion, then saute.
4. Put the marinated beef.
5. Add ½ cup of water and cook the beef until it’s tender.
6. Once done, transfer the dish into an aluminum tray and garnish with parsley, onion, and chopped parsley.

Leave a Reply

Your email address will not be published. Required fields are marked *

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